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Issue:  Ethanol

The Candidate: Barack Obama (D)
The Issue:
Ethanol Mandates/Subsidies
The Position: Supports
The Cost: $15 billion in higher food prices annually (Source: Heritage Foundation)
The Media Position: Mandate? What mandate?


The Issue

     Environmental activists and politicians tout “alternative fuels” as a way to reduce oil’s contribution to carbon emissions and climate change. Democratic presidential nominee Sen. Barack Obama, Ill., has pledged to fund alternative fuels, even though existing experiments in ethanol mandates and subsidies have failed.

      Alternative fuels were the “wave of the future,” according to journalists and environmentalists. The wonder cure could eliminate dependence on foreign oil and lead to cleaner-running cars, they said.

     Congress mandated in 2005 that 7.5 billion gallons of ethanol – made from corn – be mixed into the nation’s fuel supply by 2012. In 2007, lawmakers upped the goal to 36 billion gallons by 2022.

     Mandated use of ethanol has resulted in $15 billion worth of higher food prices, according to The Heritage Foundation. That amounts to about $130 per U.S. household. It has also contributed to global food shortages. One United Nations official called the use of the crop for fuel a “crime against humanity.”

     Nevertheless, Obama has called corn-based ethanol “only the beginning.”

     “[C]orn-based ethanol is only the beginning,” Obama said in a February 2006 speech. “If we truly want to harness the power of these fuels and the promise of this market, we can and must generate more cellulosic ethanol from agricultural products like corn stocks, switch grass and other crops our farmers grow.”

     He would increase the government mandate requiring ethanol be mixed in with the nation’s gasoline supply to 60 billion gallons by 2030, nearly double the current goal of 36 billion gallons by 2022.

 

The Media Position

     The broadcast networks were originally supportive of ethanol as the “wave of the future,” as Katie Couric called it on the NBC “Today” show in May 2006. But over time they’ve connected increased use of ethanol as a gasoline alternative or additive to increased food prices.

     Still, in 86 stories mentioning ethanol between Jan. 1, 2008, and Sept. 30, the broadcast networks connected increased consumption of ethanol to government mandates only four times – 4.6 percent.

     Former CBS “Evening News” host Dan Rather promised on the May 7, 2006, “60 Minutes” ethanol would be “cheaper and cleaner” than regular gasoline.

     ABC’s “20/20” host Elizabeth Vargas characterized ethanol as a good replacement for traditional fuels as recently as April 11, 2008.

     But as prices at the grocery stores rose, the media started connecting the dots between increased ethanol use and higher food prices.

     On April 8, 2008, NBC “Nightly News” anchor Brian Williams reported on “something of a crisis” in Haiti, where demonstrators protested “the soaring cost of food in what is, after all, a very poor nation, where a lot of people cannot afford food.”

     Much of the coverage on broadcast networks, however, has suggested that market demand for ethanol led to the increase in corn costs without noting that demand was artificially driven by a government mandate used to advance environmental goals.

     “Because of the demand for ethanol, the price of corn is up nearly 75 percent in the last year,” reporter Scott Cohn said on the “NBC Nightly News” March 31, 2007. “A windfall on the farm at the local co-op where they sell seed and fertilizers.”

     Cohn’s report suggested good news for farmers was good news for the economy, but he ignored the fact that the demand was artificial and the possibility that higher food prices would strain American families’ budgets or exacerbate world hunger problems.

     And some in the media still haven’t caught on to the negative effects. The June 12 CBS “Evening News” reported that high corn prices were the result of floods in the Midwest, although demand for corn for ethanol has been a more powerful driving factor.

     Two of the mentions of the mandate for ethanol came from CNBC host Jim Cramer, a critic of the policy because of its effect on food prices. “The mandate has bid up everything,” Cramer said on the April 25 NBC “Today” show. “You drop the mandate, prices plummet.”

 

Propping Up the Market

     Obama has acknowledged that ethanol is not attractive to a free market – meaning it wouldn’t survive in direct competition with conventional fuels without being propped up.

     “First, we can reduce the risk of investing,” he said, promoting tax-funded loan guarantees and venture capital to biofuel developers.

     “Once we take the risk out of investing, the second thing the government can do is to let the private sector know that there will always be a market for renewable fuels,” Obama said, proposing increasing renewable fuel standards.

     But the effects of mandated ethanol are already clear: the increased demand for corn to be used in ethanol has driven up its price. Higher corn prices have led to higher prices for other foods that use corn.

     “When you dramatically increase the demand for any product, you cause its price to rise,” George Mason University economist Dr. Donald Boudreaux told the Business & Media Institute. “This is fundamental Economics 101, supply and demand.”

     Boudreaux said ethanol mandates and subsidies are more beneficial to farmers than grocery shoppers or the environment.

     “Farmers, especially corn farmers, made out like bandits because now there’s this artificial market enhancement for their product, and so they’re receiving higher returns causing the price of corn products to rise, the price of foods that are close substitutes for corn to rise, and of course it’s causing the price of gasoline – it’s one element in the rise of the price of gasoline,” he said.

     Cato Institute senior fellow Dan Mitchell said ethanol mandates and subsidies rival government sponsorship of the recently failed mortgage giants Fannie Mae and Freddie Mac for the title of the most damaging government program.

     “It’s an interesting contest in Washington: what is the mostly sleazy, corrupt and inefficient form of subsidy,” he said. “Certainly a lot of people would say Fannie and Freddie because of what happened with the bailout and the housing bubble and all the economic turmoil that resulted. But you could make a pretty good case that something like ethanol is perhaps even worse than Fannie and Freddie housing subsidies, because ethanol not only causes turmoil in energy markets, it also causes turmoil in food markets, and it also apparently causes a lot of environmental problems as well and it’s all being done solely because the people who benefit are giving campaign contributions to the politicians.”

     Even environmentalists who prefer alternative fuels are calling for existing mandates to be repealed.

     In an Earth Day column in The Washington Post April 22, 2008, Earth Policy Institute founder Lester Brown and Clean Air Task Force lawyer Jonathan Lewis blamed government-mandated ethanol for problems like higher food prices in the U.S. and food crises in poorer countries.

     “[T]he evidence irrefutably demonstrates that this policy is not delivering on either goal,” Brown and Lewis wrote. “In fact, it is causing environmental harm and contributing to a growing global food crisis.”

     Time magazine referred to ethanol as a “clean energy scam” in an April 2007 article outlining the negative environmental effects of increased corn production. Reporter Michael Grunwald said increased production to meet increased demand for corn is “dramatically accelerating global warming” and threatening Brazilian rain forests.

     The United Nations’ “Special Rapporteur on the Right to Food,” Swiss professor Jean Ziegler, called the use of crops like corn for fuel a “crime against humanity.”

 

McCain: Read about the media’s failure to connect rising costs to ethanol mandates.

 

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